Crazy Addicting Italian Herb Dressing

Easily add herbal elements to marinades and salad dressings! Our purées last up to six months in the refrigerator after opening, so fresh flavor is just a squeeze away!


  • Juice of 1 Lemon + Zest
  • ¼ cup White Wine Vinegar
  • ½ cup Olive Oil
  • ½ cup Mayonnaise
  • 2 – 3 tbsp. Italian Herbs Purée, to taste
  • 2 Garlic Cloves
  • 1 – 2 tsp. Raw Honey (Paleo compliant), to taste
  • Salt and Pepper, to taste


  1. Add all ingredients to a food processor and pulse together until well combined.
  2. Serve immediately drizzled over your salad of choice.
  3. Store any leftover dressing in the refrigerator, covered, for up to 4 days.